Saturday, December 30, 2023

You Can Change Any Time You Want


There’s a lot of pressure at this time of year to make sweeping and drastic changes to your life because of the ringing in of the new year. 

I’m here to tell you that not only do you not need to do that but also that you can change any time you want to. Just because a New Year is approaching doesn't mean you have to have everything suddenly figured out or accomplish everything on your to-do list for 2023.  

You don’t need to do it January 1st 2024 either. You can do it today. You can do it Jan 15 or July 15 for that matter. 

Here's something else that might blow your mind.  If you do decide to start, you can re-start too.

And you can do that as many times as you want or need.

You can make and re-make the to-do list.  We change and our priorities change and it can all happen in a split second.

In a blog post I wrote last year, called Diet is NOT a Christmas Word, I talked about letting go of diet hang ups and enjoying all the season has to offer, within reason of course.  I'm not going to preach about healthy eating habits or joining gyms instead I think these words sum it up well.  "It's all right letting yourself go as long as you can let yourself back."  Mick Jagger said that.  I have no idea what it's in reference to but I'm fine not knowing because it serves me well just thinking about it.  I even have it as a quote in the sidebar of this blog page.

You have to give yourself permission to let yourself back.

We've all indulged over the holiday.  Sugar cookies, fudge, extra handfuls of M&M's while baking etc etc.....  I made the personal choice to just not worry over the holidays.  Do I want to be the miserable one wishing I could have the Nanaimo bar?  No.  However, just like I made that decision to not worry, I've also given myself the timeline to stop too.  Because in the same way that I don't want to be unhappy by having to decline Christmas goodies, I also don't want the feeling of how snug my pants feel.  The day I'm stopping?  That's the day my Christmas vacation is over and I go back to work.

We know that memories and food are tied together.  I remember one Christmas Eve we had a large family meal at my In-Laws and then went to the Christmas Eve church service.  We were so full!  We had to stand and sing and I recall looking over to my Father in Law because he too was struggling to sing and breath just like I was!  We decided to not do that again - the service not the food. Ha!

I also recall another Christmas where I had gotten pants as a gift and they didn't fit.  I went to the store in January and the size bigger didn't fit either.  Nor did the size bigger than that.  I felt so awful.  I was also unaware of how retailers are sneaky with their sizing.  Since then and working a stint in women's clothing retail I've realized the letters and numbers on the tag don't really mean a lot from store to store or within the same building!

Another friend, no not Mick Jagger, but Denny said to me many times ago, but I paraphrase... Christmas is 1 day out of 365 and not 365 itself.

Trying is the important part.  Will it be easy to have one snack instead of two?  Stop having the cream in my coffee or tea? Making sure I eat a fruit and a vegetable everyday?  You better believe I'm going to try though and try and try again.

In the autumn of 2020 I made the choice to try and be healthier.  T R Y.  I've made a lot of lifestyle changes since then which I'm very pleased with.  Times change and our bodies change and I am deciding to once again make health a priority.  I know that I have to exercise for my mental health as well as bodily health.  I know I need to keep track of my sugar, fat and fibre intake.  These are the things that have gotten me to 2023.

You can bet that I will restart many times.  It's fine if you do too. Starting or re-starting doesn't mean you've failed.  It means that you care enough to keep going.  Remember, failure is how the diet industry wants to make you feel and it's how they make money.  Words like "on track" or



"cheating" are words that fit into that category too.  Don't let them have power over your feelings.  Give yourself the power instead.

Fuel your body and mind. Nourish your soul. Make memories.  

Here's to all of us in 2024 and the changes we want to make or don't want to make.  We are all pretty amazing the way we are but I know, for my own self, that I can be an even better version and that's what I want to strive to be.



Friday, December 29, 2023

Don’t Buy Me Anything

My husband and I agreed to not exchange gifts this year.  It's one of the best decisions we've ever made.  It took the stress away of shopping when neither of us had the time to shop or find gift ideas.  As a result, we both enjoyed the lead up to Christmas so much more.

This idea isn’t for everyone likely. We just figured we buy whatever we want anyway so let’s do away with the secrets and subliminal hints and chances of disappointment. 

I remember one Christmas when my parents were supposed to do the same thing. 

Mom said, “Don’t buy me anything.”  But Dad knew he should and always wanted to treat my Mom to some kind of extravagant gift. 

In the 1980’s there was a local business that was advertising these new amazing coats from Norway or Sweden. LUDA coats. They were warm and very nice looking. Every evening after the news that store would do a fashion show on tv. It was a precursor to the infomercial. Dad had been into the store and arranged to have them model the couple of coats that he thought Mom would like. He watched for her reaction and then decided which one to give her for Christmas. 

Unbeknownst to Dad, the owner of the store knew that Dad liked a coat too. So he contacted mom and she bought dad a coat. 

I knew Dad bought Mom a coat. I knew Mom bought Dad a coat. No one else knew. 

Come Christmas morning there were two identically wrapped boxes underneath the tree. 

“What the heck is going on here” I’m sure my dad said. 

Well, they each got their coats and I was glad to not have to keep that secret any more. They wore those fancy coats for years and years.

Neither my husband nor I caved and we stuck to the agreement of not buying gifts. Now, if only we could agree to stay away from the leftover Christmas baking!

Monday, December 18, 2023

It’s All Gravy


Back the early 90's ( or the late 1900's as the teens say now ) when I was a newlywed, we lived in a little apartment on the second floor.  It had it's own outside entrance and I still remember counting the steps every evening when I'd return from work.

1 2 3 4 5 6...7 8 9 9  10 …and two steps to the door…11 12

We lived on a tight budget and while we had a tv and VCR, we didn't have cable TV.  This was before we all had computers and smartphones and could stream things from anyplace we happen to be.  If you weren't home to watch it, or didn't have the VCR timer set, you'd miss it.  It was as plain as that.  It was ‘must watch tv!’

My parents would record shows for us and we’d watch later on the good old VHS tape  They’d record things like Days of Our Lives, Martha Stewart Living and even the Seinfeld finale  

One winter evening for some reason I decided to see if there was anything beyond the few channels we got. CBC and CTV were the main channels with the French CBC and the parliamentary channel which no one watched.  

Then…

…It was like magic.  Beyond the snowy screen and static some images from Food Network and the W Network came through.

We still didn't have cable...but our neighbours did.  Their connection was on the same wall as our TV and our TV was picking up their coaxial signal through the wall.

I could almost hear a choir in angelic refrain.

For a few glorious weeks leading up to the holidays I was able to watch these fun and festive networks.  They'd come in particularly clear late at night and a favourite to watch was a lady whose name I think was Sara Molton.  All of her shows were instructing on how to perfect each part of a holiday meal.

I was in my early 20's and I'd never really had to be responsible for being able to make all the components of a festive gathering.  We had decided to start the tradition of having family members to our home on Christmas Eve.  Turkey, stuffing, mashed potatoes AND I had to be able to make gravy.

I wrote down all the steps from Sara's cooking show.  Her secret?  She used cornstarch as a thickener instead of flour like most do.  I have no recollection if I had a few trial runs before the big meal but I do know this method was very successful.  I still do it her way when making gravy from scratch!

Unless I'm using one of those handy clubhouse packets...

Then, just like THAT, we couldn't get the feed through the wall anymore and our tv returned to snowy static.

No more Food network.

We’ve come a long way since then.  It’ll be our 31st Anniversary this year.  I am a much better cook!  We don’t live close to family and I never have to prepare a large meal anymore.  Sometimes, late at night I still get that feeling of awe when the thought crosses my mind of  how the tv came to life for those few weeks that winter.



Wednesday, December 13, 2023

Recipes

My Mom's Punkin' Muffins

What's For Supper Tonight (Tex Mex Slow Cooker Recipe)

Cake Mix Cookies

My Go To Meatloaf Recipe

Grandma Larson's Casserole

Grandma Johnson's Casserole

Valentine's Day Cookies

Christmas Cookies

Swedish Brown Beans (Instant Pot)

Mocha Sugar Cookie Latte Bite Cookies

Oh Fudge!

A Recipe & Midnight Madness

Peppermint Hot Cocoa Bites

A Recipe & Midnight Madness


In what feels like another lifetime, I worked for one year as Assistant Manager of Warehouse One, which is a Canadian clothing retailer.  The shopping mall was a destination back than and big box retailers weren't yet where we all demanded to shop and we definitely weren't choosing online shopping either.  It was the mid 2000's and at Christmas time the mall was a fun and festive place even though I'd not wish working retail at that time of year or any really on anyone.  One big event leading up to Christmas was Midnight Madness.

Midnight Madness happened on a few weekend evenings in the month of December leading up to Christmas.  Each store would stay open well passed the regular 9pm...until 1am instead and many would have special deals for that time period.  It was nowhere near as hectic as Boxing Day was but still a stressful time for anyone having to work in a store.

At the far end of the mall was a Starbucks.  Myself and a coworker were working this late night shift and we were both concerned for staying awake and alert.  For some oddball reason we both thought it would be a good idea to buy chocolate covered coffee beans.

You probably see where I'm going with this.

Starbucks used to have little boxes of these coffee beans right by the cash register along with mints and biscotti.  I don't think they have this anymore and if they do I haven't noticed.  These were obviously nice little add ons if you were purchasing a latte or cranberry bliss bar.

The chocolate covered coffee beans did indeed keep us awake and alert...not only for the Midnight Madness but for the entire night.  We both vowed to never do THAT again and told the legend to all our others coworkers.  It's a story I found myself telling a few students last week which they all found highly amusing.

Even though I will likely never have chocolate covered coffee beans again, I did love those cranberry bliss bars and still do.  Starbucks has changed the recipe so a few years ago I scoured the interweb for a copycat recipe.  What you'll find below has become a staple in my holiday baking every year.  I've tweaked it several times but decided to finally write it out instead of deciphering my cryptic notes in my home made family cookbook binder.

I'm sharing it all with you.  Feel free to click on the recipe photo and save it to your devices.  Let me know if you make it as well!

* If * you do try it make certain to not skip 2 important steps.

1) Make absolutely sure you coat the baking pan with cooking spray and coat with flour.  If you don't you wont ever get it out of the pan.

2) You most definitely will need to coat your hands with cooking spray to pat it down and stretch it into the pan.  The batter is EXTREMELY sticky so if you don't you'll be covered in it.

The original recipe was in an 11X17 baking pan but I don't have one that size and I'm pretty sure it's not a standard size either.  My recipe is 9X13 which is a size we all own.  This makes the bars a little thicker and the Starbucks version.

My oven runs hot so regardless of what I think they get removed at 20 minutes.  I'm going to caution you as well...they may not look cooked but trust that they are.  If they are over baked they become very crumbly.

Enjoy and happy baking!



Wednesday, December 6, 2023

Kick Off Weekend


We always made sure to decorate our home for Christmas the last weekend in November.  That weekend also just usually happened to be CFL Grey Cup weekend.  It became a tradition that we still hold fast to.

For several years in a row we'd host my husband's parents for the first weekend of December, the weekend following Grey Cup and what we eventually coined "Kick Off Weekend".  

It had nothing to do with football.

What it was, was a festive filled weekend of shopping, sight seeing and other festivities to rev us up for the month of December.  

D & D would arrive Friday evening for visiting and catching up.  Sometimes they'd arrive early as to beat the rush to the city.  I remember one time they did that exact thing and we'd decided to go to the mall downtown.  All was fine until I remembered that school was out that day for an in-service and we came to a fast realization that going to the mall was not going to be for us.  The above ground parking was filled and so was the underground parking.  Folks were driving in and turning around and driving out.  We didn't really need to go to the mall anyway...  

Our meals during the weekend would include a mixture of homemade, Starbucks coffee, Venice House pizza or Montana's for ribs but it was breakfast we enjoyed most.  We'd get up early on the Saturday and hit up the breakfast buffet at the the Flying J.  They had the best breakfast buffet.  There was anything you'd ever want, but my favourite was the strawberry stuffed French toast.  Sadly, this buffet is no longer offered and it's now a Denny's.  I still remember how special those morning meals were.

After we were adequately nourished and caffeinated, we'd go to the Sundog Craft Faire.  This was a juried craft sale on two levels of an entertainment complex.  One level would be all the wares that people made and the second level was all the food stuffs complete with many free samples.  My Father In Law loved a free sample.

Conveniently, next door, was Costco.  That was always another stop on Kick Off Weekend.  Costco always puts out the best things at Christmastime and has unique goodies in their bakery as well as gift items.  It's a huge bonus if they hand out Lindt truffles!

Sometimes we were lucky enough that The Festival of Trees landed during that same weekend and we'd get to take that in as well.  Hubby and I went last year and wandered the streets of historical Boomtown gazing at the trees and the historical memorabilia.  The Christmas trees are so different from how we decorate our own.  They all have themes.  Some would make us ooh and ahh while we'd agree others were not for us.  There were gingerbread houses on display too that had been in a contest and we'd marvel at how intricate they were.  

One thing that we always made sure to do was drive through the Enchanted Forest.  This is an event at the Forestry Farm aka Zoo.  Different sponsors decorate a meandering drive through trees and displays of everything Christmas.  Every couple of years a new attraction is added which keeps it all fresh.  Sometimes, we'd have hot cocoa from Tim Hortons as we drove and sometimes they'd hand out candy canes.  The radio would be tuned in to a special station to narrate the tour.  One memorable time was when my Father In Law decided he wanted to see more (one trip through was all they'd allow) but he swerved/drove around a barricade in determination to see it all again!

Things have changed a lot in the last few years.  The Sundog Faire was cancelled last year and isn't offered anymore.  A local greenhouse did a similar event one year but so far I haven't seen anything advertised.  My Father in Law passed last year and my Mother in Law has moved.  The kick off weekend is a thing of the past but the first weekend of December will always hold wonderful fond memories and no matter what our house will be ready for company on Grey Cup weekend.

Saturday, December 2, 2023

1980 - Something

Picture it.

The Christmas mixed tape is playing on the home stereo with the same songs I enjoy to this day; Jim Reeves, Buck Owens and The Chipmunks. Dad is bringing all the decoration boxes from the basement. In the box there’d be some miscellaneous newspapers from Christmases past which always mystified me. We assemble the Christmas tree and Dad strings the full size string of lights carefully on each branch.  The sky is a rose gold in the setting sun, the snow outside is light and sparkly and there’s the faint smell of the heat from the lights touching the plastic branches.  They don’t make candles to recreate that festive smell do they.

It’s nineteen-eighty-something and completely magical.

There were some Christmases that we had two Christmas trees.  We had the artificial one in the basement and a real tree upstairs.  Dad’s brilliant trick to filling in the bare spots on the real tree was to take a branch from the bottom, drill a hole where the bare spot was and attach the branch.  It’s a trick I think he got from my Grandpa.

The decorations were a mixture of shiny baubles, felt ornaments and things we made. One decoration was always a small bell with a blue ribbon that I think had something to do with my brother (his birthday is Christmas Day) but I don’t know what.  There was silver garland and not tinsel because that was too messy.  The tree topper was a multi coloured star.  At the bottom of the tree rested a small plastic manger scene.

Some years Dad would want to hang streamers and foil stars from the ceiling. Mom would protest…”what are you doing that for?”…but often let him get his way.  There’d be a wreath that hung on the back door window that made the curtain puff out kind of funny.

My fuzzy Christmas stocking would rest on the arm of the couch. We didn’t have a fireplace or chimney. I hoped Santa had a key.  

It was probably a Sunday evening in December and when we were done we’d sit in the dark with just the retro glow of the Christmas tree and soft music playing. The next morning, getting ready to go to school, the tree would be lit up in its comforting glow in the coolness of winter. 

Everything would be ready and waiting for Mr Claus’ annual visit.